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Guest Testimonials
Food is usually great. Love the service. Bread is fantastic.
The service at the bar was impeccable. Food was good. Not sure I liked the flatbread but the steak tartare was amazing. The bartender offered a great glass of burgundy.
Food, service, staff
The food was amazing! Location, ambiance, and service are above par!
The food, drink and ambiance are great, very laid-back, and make for a perfect way to relax after a long week or to celebrate a special event. Lee is our favorite bartender - she always remembers our names, greets us warmly, asks how things are going, knows what we like/don't like, ensures my wife's food allergies are addressed, and goes out of her way to suggest options and ensure everything is taken care of.
Great bartenders and service
Great service and very good food
Amazing food, wine list, and great cozy vibes always.
Great server! Knowledgeable and attentive- very helpful.
good service, food, nice ambiance
Fried goat cheese balls, delicious menu items, impeccable and friendly service!
Atmosphere, severs, food, wines, location.
Fun business and social atmosphere! Quality of bar - drink selection and comfortable space. Excellent dinner menu - good portion size and price point.
We ordered cured meat of coppa, duck breast and swordfish. Duck breast, I liked the most, had a complex and rich flavor. Coppa has relatively flat flavor. Cured swordfish was interesting but not extraordinarily delicious.
Octopus, as the appetizer, was tender with little crispy burnt skin. It tasted good; however, the size of the food was so small. Veal pasta was visually amazing since the paste had a similar color to the meat. It also tasted good. The flatbread was quite great. The freshness of the ingredient was noticeable. Porchetta had crispy and flavorful skin. However, the meat had a strong gamy odor. The dish had a light seasoning which highlighted the unpleasant gamy flavor. For the desserts, the citrus gelato tasted like canned pineapple due to its high sweetness. And Paris-Brest with multi-layers of flavors and textures was great.
Overall, the food was good.
The service and food were excellent.
The food is excellent, as is the waitstaff! Always an outstanding experience!!
We celebrated my birthday there Saturday and the staff was excellent! We had a party of 12 and they were really nice. Thanks for a great birthday!
Love the food and drinks. Wish the bar would start carrying Rumchata (creamy cinnamon rum based liquor) so we could have it with coffee.
I like the unique menu. Always fun to select many small plates and sample.
Every detail and bite of our dinner last night was fabulous! Chase our server was helpful, patient and very friendly. The octopus was great as always, but the Hake and the crab spaghetti were both amazing! We topped dinner off with the delectable apple cake, We love that Chef Banda keeps old favorites on the menu but adds so many exciting new dishes. ECCO continues to be our favorite restaurant in Atlanta!!
Excellent service and staff. The food was delicious and unique. An all time favorite spot.
Staff was extremely friendly and helpful. Food was excellent. Fried goat cheese is a must!
Atmosphere has always been the best part of the restaurant
We had a lovely dinner at Ecco. That was a special menu, European Butchers, and it was great. Lamb dish and Porchetta were just perfect, Duck hearts appetizer was entertaining. With good Spanish wine the dinner was twice as pleasant. Our waiter was great, very helpful with selecting dishes. French apple cake was just a delight. We loved it all. Thank you, we will be back
Wine selection, atmosphere and knowledgeable and friendly staff.
We love the food and the atmosphere. The staff is great.